RECIPESPRODUCTSPANTRYSHOPPING
Fun FOOD and Frolic

Karahi Paneer Recipe

Kadai Paneer is a delicious Punjabi style paneer dish served at most of the Indian restaurants. Learn how to make karahi paneer in a few simple steps.
2
575
50 min
TOTAL TIME
635
CALORIES
$5.80
PER SERVING
Karahi Paneer Recipe
Ingredients
17 INGREDIENTS
4 SERVINGS
Cumin Seeds
1 tsp cumin seeds
Turmeric Powder
1/2 tsp turmeric powder
Fennel Seeds
1 tsp fennel seeds
Onion
1 cup onion
fine chopped
Diced Onion
1 cup diced onion
Peppercorns
1/2 tsp peppercorns
Diced Capsicum
1 cup diced capsicum
Tomato
2 medium tomato
Tomato
1 cup tomato
diced
Coriander Seeds
3 tbsp coriander seeds
Salt
salt
to taste
Mustard Oil
4 tbsp mustard oil
Dried Fenugreek Leaves
2 tsp dried fenugreek leaves
Red Chilli Powder
1 tsp red chilli powder
Paneer
1 1/8 g paneer
Kashmiri Red Chilli
4 whole kashmiri red chilli
Fresh Ginger
1 tbsp fresh ginger
thinly sliced
Directions
15 STEPS
20 min
PREP TIME
30 min
COOK TIME
50 min
TOTAL TIME
View Directions on Fun FOOD and Frolic
Health Info
Macros
26g
CARBS
53g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK