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Instant Pot Steak Tacos
Flank steak is combined with homemade salsa verde for a simple, yet delicious steak taco recipe that can be made in an instant pot or slow cooker. Use corn tortillas for a gluten free option.
2
297
49
1 hr
TOTAL TIME
385
CALORIES
$7.40
PER SERVING
Ingredients
13 INGREDIENTS
5 SERVINGS
1 tbsp avocado oil
1 tsp smoked paprika
1 small shallot
1/2 whole jalapeno
1 1/4 cups salsa verde
1/4 cup fresh cilantro
leaves
corn tortillas
kosher salt and pepper
to taste
6 whole tomatillos
1 bunch fresh cilantro
2 cloves garlic
skin on
4 whole green onion
2 lbs flank steak
Directions
19 STEPS
20 min
PREP TIME
40 min
COOK TIME
1 hr
TOTAL TIME
View Directions on The Dizzy Cook
Health Info
Macros
10g
CARBS
19g
FAT
40g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
WHEAT
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Frequently Asked Questions
What cut of steak should I use for Steak Tacos?
How should I season the steak for Steak Tacos?
What other ingredients do I need for Steak Tacos?
How should I cook the steak for Steak Tacos?
Can I make Steak Tacos without a grill or stovetop?
Can I use a different type of meat for Steak Tacos?
How can I keep the tortillas from getting soggy?
How can I store leftover Steak Tacos?
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