Cooklist AI
Sizzling Tequila Lime Steak Tacos
Savor the zing of citrus and spirits with these Sizzling Tequila Lime Steak Tacos. Infused with tequila and fresh lime juice, these hearty tacos are ideal for your next fiesta. Enjoy the savory skirt steak nestled in soft tortillas and adorned with fresh toppings.
1 hr 8 min
TOTAL TIME
671
CALORIES
$5.99
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Ingredients
13 INGREDIENTS
4 SERVINGS
1/2 tsp black pepper
Directions
6 STEPS
1 hr
PREP TIME
8 min
COOK TIME
1 hr 8 min
TOTAL TIME
1
In a large bowl, mix together the tequila, lime juice, minced garlic, chopped shallot, chopped jalapeño, and chopped cilantro to make the marinade.
2
Add the skirt steak to the marinade, ensure all sides of the steak are covered. Let it marinate for at least 20 minutes and up to 1 hour.
3
After marinating, remove the steak from the marinade and pat dry. Season the steak on both sides with salt and pepper.
4
Preheat the grill to medium-high heat. Grill the steak to your desired doneness, about 3 to 4 minutes per side for medium-rare.
5
Once done, let the steak rest for a couple of minutes then slice into thin strips.
6
Serve the steak in small tortillas topped with sliced avocado, sliced radishes, and a dollop of sour cream.
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Health Info
Macros
50g
CARBS
26g
FAT
25g
PROTEIN
Contains these allergens
MILK
WHEAT
Nutrition Facts
PER SERVING
4 SERVINGS
563G EACH
Calories
671 kcal
34%
Carbohydrates
50 g
18%
Fat
27 g
34%
Protein
26 g
52%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
19 Recipes for Steak Tacos
Frequently Asked Questions
What cut of steak should I use for Steak Tacos?
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What other ingredients do I need for Steak Tacos?
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Can I make Steak Tacos without a grill or stovetop?
Can I use a different type of meat for Steak Tacos?
How can I keep the tortillas from getting soggy?
How can I store leftover Steak Tacos?
