Name: Indian Lemon Rice Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/2 white onion, diced; 1 teaspoon mustard; 1 teaspoon turmeric; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cups water; 1 garlic clove, minced; 2 Tablespoons chopped cilantro; 1/3 cup roasted unsalted cashews or peanuts; 1 lemon, zested and juiced; 1 cup basmati rice; 1 Tablespoon extra virgin olive oil

Lemon Rice is a South Indian favorite! Here used as an easy side dish, this quick recipe is flavored with garlic, turmeric, mustard and lemon! A simple recipe to add to your family’s dinner table with a bright yellow color and kid-friendly flavors.

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

white onion

Condiments

yellow mustard

Seasonings

ground turmeric

salt

pepper

Water

milliliter

water

garlic

fresh cilantro

Nuts Seeds & Mixes

Unsalted Cashews

Fresh Fruit

lemon

Grains & Rice

basmati rice

Oils

extra virgin olive oil

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamins

Vitamin C

Riboflavin (B2)

Niacin (B3)

Choline

Beta-cryptoxanthin

Lycopene

Copper

Manganese

Vitamin K

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Thiamin (B1)

Selenium

Calories from Fat

Beta-carotene

Indian Lemon Rice Recipe

Produce

Condiment & Toppings

Baking Goods

Beverages

Snacks

Pasta, Sauces, Grain

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