Cooklist AI
Homemade Zesty Italian Garden Salad
This delightful homemade version of the famous zesty Italian garden salad features crunchy greens, bold toppings, and a tangy homemade dressing that will make you crave for more. Enjoy this perfect side dish for a delicious home-cooked meal.
1
15 min
TOTAL TIME
405
CALORIES
$1.98
PER SERVING
Ingredients
DRESSING
4 SERVINGS
1/2 tsp italian seasoning
Directions
START WITH
15 min
PREP TIME
15 min
TOTAL TIME
1
In a large bowl, combine garden salad mix, Roma tomatoes, pepperoncini, red onion, black olives, and croutons.
DRESSING
2
In a small bowl, whisk together mayonnaise, red wine vinegar, minced garlic, Italian seasoning, sugar, salt, and black pepper until well combined.
FINISH WITH
3
Pour the dressing over the salad and gently toss to coat.
4
Sprinkle grated Parmesan cheese on top and serve immediately.
Health Info
Macros
23g
CARBS
30g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
3 Recipes for Garden Salad
Frequently Asked Questions
What are the basic ingredients of a garden salad?
How can I make my salad more exciting and tasty?
How do I properly dress a salad?
Why is my salad soggy and how can I avoid it?
Can I prepare a garden salad in advance?
What can I add to my garden salad for protein?
What type of lettuce is best for garden salad?
Should I wash the lettuce before making a salad?
Can I use canned or frozen vegetables in my garden salad?
What type of dressing works well with a garden salad?
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