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Hearty Rustic Rigatoni with Zesty Sausage and Veggie Medley

Name: Hearty Rustic Rigatoni with Zesty Sausage and Veggie Medley
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 5 cloves garlic, minced; Handful fresh basil, torn; 1/2 cup freshly grated Parmesan cheese; 3 tablespoons olive oil; 1 teaspoon salt; 2 cups store-bought marinara sauce; 2 medium zucchini, cut into half moons; 2 cups grape tomatoes, halved; 1 large yellow onion, chopped; 1/4 teaspoon crushed red pepper flakes; 1/2 teaspoon black pepper; 1 lb rigatoni; 1 lb Italian sausage, casings removed

Savor the robust flavors in every bite of Hearty Rustic Rigatoni with Zesty Sausage and Veggie Medley. This delectable dish combines the zestiness of Italian sausage with the freshness of tomatoes and zucchini. And with the use of store-bought marinara, it brings together all the deliciousness of ho...

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25 min

TOTAL TIME

795

CALORIES

$3.28

PER SERVING

Hearty Rustic Rigatoni with Zesty Sausage and Veggie Medley

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Ingredients

PASTA AND VEGGIES

6 SERVINGS

2 cups grape tomatoes

halved

1 large yellow onion

chopped

1/4 tsp crushed red pepper flakes

SAUCE AND TOPPINGS

1 handful fresh basil

torn

1/2 cup parmesan cheese

freshly grated

2 cups marinara sauce

Directions

PASTA AND VEGGIES

10 min

PREP TIME

15 min

COOK TIME

25 min

TOTAL TIME

Bring a large pot of salted water to a boil. Cook rigatoni for 9 to 10 minutes, or until al dente. Reserve 1/2 cup of pasta water before straining.

Meanwhile, in a large skillet, heat the olive oil over medium heat. Add the onion and red pepper flakes, cook until the onion develops a golden color.

Add in the sausage, breaking it into small pieces. Cook until sausage is browned and no longer pink.

Add the minced garlic to the skillet and cook for 1 minute. Follow by adding zucchini and grape tomatoes, cook until the tomatoes begin to soften.

SAUCE AND TOPPINGS

Pour the marinara sauce into the skillet, stir until all ingredients are engulfed.

Add the cooked rigatoni into the sauce, stir to combine, adding reserved pasta water as needed to loosen the sauce.

Right before serving, sprinkle fresh basil and grated Parmesan cheese over the pasta. Your Rigatoni with Zesty Sausage and Veggie Medley is ready to serve!