Name: Habichuelas Guisadas
Ingredients: 1/3 cup Alcaparrado; 1/2 cup ready-made sofrito; 1 teaspoon cumin; 2 cans pink beans; 1 8 oz. can tomato sauce; olive oil; 4 oz. ham or salt pork; 2 potatoes; 1 packet Sazon with achiote; salt and pepper to taste; 1 14.5 oz. can chicken broth

This recipe is my version of my family's Puerto Rican-style stewed beans. We love to eat this on the side of Arroz con Gandules.

Lactose Free

Gluten Free

Mediterranean

Olives & Capers

gram

Alcaparrado

Sauces

sofrito

Seasonings

ground cumin

Beans & Legumes

Pink Beans

Pasta Sauces

tomato sauce

Oils

milliliter

olive oil

Pork

Fresh Vegetables

potato

sazon seasoning

Salt & Pepper

Stocks & Broths

chicken broth

Vitamin E

Vitamins

Iodine

Minerals

Vitamin K

Vitamin C

Sugar

Carbohydrates

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Selenium

Cholesterol

Total polyunsaturated fatty acids

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Sodium

Potassium

Total monounsaturated fatty acids

Saturated Fat

Choline

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Beta-carotene

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Protein

Calories

Water

Habichuelas Guisadas 

Condiment & Toppings

Baking Goods

Produce

Pasta, Sauces, Grain

Meat & Seafood

Meal

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