Name: Grape Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 2 teaspoons vanilla extract; 1/4 cup granulated sugar; 1/4 cup shredded coconut; Additional pecans and coconut for sprinkling on top; 1 cup cream cheese; 2 tablespoons brown sugar; 3/4 cup sour cream; 2 pounds red grapes; 1/4 cup chopped pecans; 2 pounds green grapes

Grape Salad

Do I need to wash the grapes before using them?

Can I add other ingredients to the grape salad?

How do I keep the grapes from getting soggy?

How should I store the grape salad leftovers?

Can I use a non-dairy alternative for the sour cream or cream cheese?

This simple Grape Salad Recipe is so easy to make and always a hit at parties. It’s a sweet, creamy and delicious side dish.

Milk

Tree Nuts

Vegetarian

Gluten Free

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

gram

sugar

Baking Additives

unsweetened shredded coconut

Fresh Fruit

coconut

Cheese

cream cheese

brown sugar

Creams & Creamers

sour cream

red grapes

Nuts Seeds & Mixes

chopped pecans

green grapes

Niacin (B3)

Vitamins

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin B6

Pantothenic acid (B5)

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Alpha-carotene

Vitamin A

Trans fatty acids

Lactose

Dietary Folate Equivalents

Zinc

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Cholesterol

Vitamin K

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Grape Salad

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