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Eating Well

Broccoli & Grape Salad

An unlikely pairing of grapes and broccoli creates an out-of-the-ordinary quick side dish. The sweet snappy bite of the grapes complements the crispy raw broccoli and onion, while the creamy dressing and toasted almonds pull it all together. Enjoy it for lunch or double the recipe for an easy potluc...
1
12
20 min
TOTAL TIME
373
CALORIES
$2.28
PER SERVING
Broccoli & Grape Salad
Ingredients
10 INGREDIENTS
2 SERVINGS
Cider Vinegar
1 1/2 tbsp cider vinegar
Sliced Almonds
1/4 cup sliced almonds
toasted
Broccoli Florets
3 1/2 cups broccoli florets
very small
Ground Pepper
1/4 tsp ground pepper
Whole-milk Plain Greek Yogurt
1/4 cup whole-milk plain greek yogurt
Salt
1/2 tsp salt
Halved Seedless Red Grapes
1 cup halved seedless red grapes
Chopped Red Onion
1/2 cup chopped red onion
Honey
1 1/2 tbsp honey
Mayonnaise
3 tbsp mayonnaise
Directions
9 STEPS
View Directions on Eating Well
Health Info
Macros
31g
CARBS
23g
FAT
11g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
VEGETARIAN
Contains these allergens
SOYBEANS
TREE NUTS
MILK
EGGS
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ROASTED GRAPE SALAD w. BROCCOLI
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ROASTED GRAPE SALAD w. BROCCOLI
Frequently Asked Questions
What is a grape salad?
What type of grapes should I use?
Do I need to wash the grapes before using them?
Can I add other ingredients to the grape salad?
Can I make the dressing ahead of time?
How do I keep the grapes from getting soggy?
How should I store the grape salad leftovers?
Can I use a non-dairy alternative for the sour cream or cream cheese?