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Gluten Free Baked Ziti
Our gluten-free baked ziti with sausage is a delicious kid-friendly dinner. It's packed with flavor from a combo of pork sausage and beef, tomatoes, ricotta, and lots of mozzarella and parmesan cheese.
2
147
45 min
TOTAL TIME
753
CALORIES
$2.12
PER SERVING
Ingredients
17 INGREDIENTS
10 SERVINGS
1 medium onion
diced
1 tsp olive oil
1 lb jimmy dean pork sausage
1 lb lean ground beef
28 oz canned diced tomatoes
6 oz tomato paste
1 tsp dried oregano
1 tsp garlic powder
1/2 tsp dried thyme
15 oz ricotta cheese
1 large egg
16 oz gluten free penne pasta
cooked per box instructions
16 oz shredded mozzarella cheese
divided
1 tbsp sugar
2 tsp salt
1/4 tsp crushed red pepper
1/2 cup shredded parmesan cheese
divided
Directions
19 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Create Kids Club
Health Info
Macros
45g
CARBS
46g
FAT
43g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
Can I use a different type of pasta instead of ziti?
What is Baked Ziti?
What ingredients do I need to make Baked Ziti?
Do I need to cook the ziti noodles before baking?
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What is the best way to store leftovers?
Can I make the baked ziti ahead of time?
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