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Cooking Classy
German Chocolate Cake
This is the BEST German Chocolate Cake! It's perfectly rich and chocolatey and no one can resist that sweet and sticky coconut pecan topping. A delicious cake for any occasion!
10
12,274
98
1 hr 20 min
TOTAL TIME
615
CALORIES
$0.77
PER SERVING
Ingredients
18 INGREDIENTS
14 SERVINGS
1 cup boiling water
3/4 cup unsweetened cocoa powder
1 1/4 cups evaporated milk
2 tsp baking powder
2 cups all purpose flour
1/2 cup canola oil
2 tsp vanilla extract
1 1/2 tsp vanilla extract
1 cup whole milk
2 large eggs
4 large egg yolks
1 cup pecans
toasted
1 1/2 tsp baking soda
2 cups granulated sugar
1 tsp salt
1 1/2 cups granulated sugar
1/2 cup salted butter
softened
2 cups sweetened flaked coconut
Directions
17 STEPS
20 min
PREP TIME
45 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Cooking Classy
Health Info
Macros
81g
CARBS
30g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
How do I make my chocolate cake moist?
How do I melt chocolate for frosting or decoration?
How do I test if my chocolate cake is done?
How do I store my chocolate cake?
How do I make my chocolate cake more flavorful?
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