Name: Fresh Tomato Bisque
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 3 tablespoons butter; Dash freshly ground black pepper; 2 tablespoons all-purpose flour; 1 medium onion; 4 pounds tomatoes; 1 cup whipping cream; 6 whole cloves; 2 cups water; 2 tablespoons light-brown sugar; 1 teaspoon salt

tomato bisque

What ingredients do I need to make Tomato Bisque?

Can I use canned tomatoes instead of fresh tomatoes?

What cooking techniques are used to make Tomato Bisque?

How should I store leftover Tomato Bisque?

What are some tips to prevent common mistakes when making Tomato Bisque?

Homemade tomato bisque soup is easy to make with this recipe that uses fresh tomatoes and spices to give it a taste like no other.

Milk

Wheat

Vegetarian

Butter & Margarine

gram

butter

Seasonings

black pepper

Flour & Meal

all purpose flour

Fresh Vegetables

onion

tomato

Creams & Creamers

milliliter

heavy cream

whole clove

Water

water

Sugars & Sweeteners

brown sugar

salt

Trans fatty acids

Cholesterol

Lactose

Carbohydrates

Beta-cryptoxanthin

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Vitamin C

Zinc

Minerals

Sodium

Potassium

Protein

Calories

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Folic Acid (B9)

Selenium

Copper

Lutein+zeaxanthin

Dietary Fiber

Phosphorus

Magnesium

Iron

Calcium

Sugar

Vitamin K

Beta-carotene

Dietary Folate Equivalents

Lycopene

Alpha-carotene

This comforting Creamy Tomato Bisque is prepared with fresh spices, rich cream, and canned tomatoes for a smooth, velvety texture and a delightful homemade taste.

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Fresh Tomato Bisque

Dairy

Baking Goods

Produce

Beverages

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