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Emmental Cheese Puffs Recipe
You don’t need to be a pastry chef to make these savory Emmental cheese puffs. Served as an appetizer or dessert, it’s sure to please any crowd.
24
30 min
TOTAL TIME
72
CALORIES
$0.51
PER SERVING
Ingredients
6 INGREDIENTS
30 SERVINGS
1/2 cup unsalted butter
1/2 tsp salt
1 cup all-purpose flour
1 cup water
4 large eggs
3/4 cup emmental cheese
Directions
12 STEPS
30 min
COOK TIME
30 min
TOTAL TIME
View Directions on Everyday Dishes
Health Info
Macros
5g
CARBS
3g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Can I cook with cheese puffs?
Can I use cheese puffs in a dessert?
Do cheese puffs work as breadcrumbs?
How to include cheese puffs in my diet without just eating them?
Is it unhealthy to eat too many cheese puffs?
What are some unusual ways to use cheese puffs?
Can cheese puffs be a good addition to a party menu?
What is the best way to crush cheese puffs?
Can I use cheese puffs in soups?
How do I adjust the salt content when cooking with cheese puffs?
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