Name: Easy Waffled Salmon Cakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 tablespoons chopped scallions; 1 tablespoon light mayo; lemon wedges; 1 6-oz can wild salmon; 1 teaspoon Dijon mustard; 3 tablespoons seasoned panko; 1 large egg; 1 tablespoon Franks hot sauce; olive oil spray

Salmon Cake

What type of salmon should I use for salmon patties?

What other ingredients can I use in salmon patties?

What is the best way to cook salmon patties?

How do I keep salmon patties from falling apart?

How can I add more flavor to salmon patties?

These easy waffled Salmon Cakes, made with pantry and refrigerator staples are cooked in a waffle maker – only 10 minutes from start to finish!

Soybeans

Eggs

Fish

Wheat

Fresh Vegetables

gram

green onion

Condiments

light mayonnaise

Fresh Fruit

lemon

Seafood

salmon

dijon mustard

Other Bread

panko

eggs

milliliter

cayenne pepper sauce

Oils

Olive Oil Cooking Spray

Vitamin A

Vitamins

Choline

Dietary Folate Equivalents

Protein

Vitamin C

Dietary Fiber

Carbohydrates

Riboflavin (B2)

Thiamin (B1)

Copper

Minerals

Zinc

Sodium

Phosphorus

Magnesium

Iron

Calcium

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Selenium

Manganese

Potassium

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamin D

Cholesterol

Trans fatty acids

Lutein+zeaxanthin

Beta-carotene

Sugar

Beta-cryptoxanthin

Enjoy these easy-to-make salmon patties that are crispy on the outside and packed with delicate flakes of salmon. Serve these with a store-bought tartar sauce for a hassle-free dinner. They are quick to prepare, serve, and guaranteed to disappear just as fast!

Crisp, Flaky Salmon Patties

Savor these crispy, tender, and flavorful fresh salmon patties accompanied by a tangy yogurt sauce for a delightful and nutritious dinner. The freshness of the salmon combined with a unique blend of herbs and spices will leave you craving more.

Crispy Fresh Salmon Patties with Tangy Yogurt Sauce

These hearty air-fried salmon patties blend the nutritious benefits of salmon with light and crunchy whole-wheat panko crumbs, and a hint of fresh dill for a delightful twist. Crisp on the outside, while remaining tender on the inside, these patties are simple yet satisfying. All you need is an air fryer, a serving of lemon wedges, and enjoy this delicious dish.

Hearty Air-Fried Salmon Patties

Made with just a handful of ingredients, these crunchy, yet tender and juicy salmon patties are the best idea for a quick and delicious dinner recipe.

Salmon Patties

Perfectly crisp on the outside and deliciously tender and flaky on the inside! Made with fresh salmon instead of canned and full of flavor. A tempting salmon dinner that's sure to impress!Plan on 1 - 2 patties per person depending on how much people love salmon, nutrition estimate is per patty.

A delicious and summery salmon patty recipe made light. Serve these as a meal with a salad, or make them small to serve as an appetizer. I like to lightly pan fry these, but directions for baking are included below! Top these with your favorite fish sauce, or try my mango salsa for a fun twist.

Zucchini Salmon Patties

These salmon patties are flaky, tender and so flavorful with crisp edges and big bites of flaked salmon. These salmon patties always disappear fast! Serve with homemade tartar sauce!

Salmon Patties Recipe 

These delicious salmon patties come together quickly and easily and are perfect for easy weeknight dinners. Ready to serve in less than 20 minutes, these wonderfully seasoned fish cakes are real treat!

Easy  Waffled Salmon Cakes

Produce

Condiment & Toppings

Meat & Seafood

Bakery

Dairy

Baking Goods

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Easy Waffled Salmon Cakes

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