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Easy Strawberry Cream Pie
If you like to keep things easy in the summertime, here's your strawberry cream pie—made with frozen berries and pudding and topped with fresh berries.
1
2 hr 45 min
TOTAL TIME
389
CALORIES
$1.28
PER SERVING
Ingredients
8 INGREDIENTS
8 SERVINGS
1/3 cup butter
melted
1 pkg frozen whole strawberries
thawed
1 1/4 cups strawberries
sliced
6 tbsp sugar
divided
4 oz philadelphia cream cheese
softened
2 packages jell-o vanilla flavor instant pudding
1 1/3 cups cookie crumbs
2 cups thawed cool whip whipped topping
divided
Directions
11 STEPS
15 min
PREP TIME
2 hr 30 min
COOK TIME
2 hr 45 min
TOTAL TIME
View Directions on Kraft Canada
Health Info
Macros
59g
CARBS
16g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
WHEAT
MILK
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Frequently Asked Questions
What is Cream Pie?
What ingredients do I need to make Cream Pie?
How do I make a pie crust for Cream Pie?
Can I use a different type of cream for Cream Pie?
How can I prevent the filling from curdling or separating?
How long should I let the Cream Pie cool before serving?
How should I store leftover Cream Pie?
Can I freeze Cream Pie?
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