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Biscuits and Burlap
Boston Cream Pie Recipe
Boston Cream Pie recipe which takes advantage of one shortcut, but includes homemade pastry cream and chocolate ganache.
4
610
133
388
CALORIES
$0.55
PER SERVING
Ingredients
10 INGREDIENTS
10 SERVINGS
2 tsp vanilla
6 oz semisweet chocolate chips
2/3 cup sugar
3 whole egg yolks
3 tbsp cornstarch
1 1/3 cups whole milk
1 box butter golden cake mix
2 tbsp light corn syrup
1 tbsp butter
1/3 cup heavy cream
Directions
14 STEPS
View Directions on Biscuits and Burlap
Health Info
Macros
67g
CARBS
12g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Cream Pie?
What ingredients do I need to make Cream Pie?
How do I make a pie crust for Cream Pie?
Can I use a different type of cream for Cream Pie?
How can I prevent the filling from curdling or separating?
How long should I let the Cream Pie cool before serving?
How should I store leftover Cream Pie?
Can I freeze Cream Pie?
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