Name: Easy Spicy Shrimp
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 tablespoons fresh lemon or lime juice; 1/2 teaspoon red pepper flakes; 1 teaspoon ground cumin; 1 teaspoon garlic powder; 1/2 teaspoon kosher salt; 1 pound medium to large shrimp, peeled, deveined, and patted dry; 2 teaspoons paprika; 1/4 teaspoon ground black pepper; 3 ounces extra virgin olive oil; 2 tablespoons chopped fresh parsley

Spicy Shrimp

What are the basic ingredients needed for Spicy Shrimp?

Do I need to marinate the shrimp before cooking?

What is the best way to cook Spicy Shrimp?

Can I use pre-cooked shrimp instead of raw shrimp?

What can I use as a substitute for chili flakes?

How can I thicken the sauce for Spicy Shrimp?

What are some common mistakes to avoid when cooking Spicy Shrimp?

A delicious and easy dish made in minutes! Serve as an appetizer or as a main entree over pasta or rice.

Crustacean Shellfish

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Juice

milliliter

lemon juice

Seasonings

gram

red pepper flakes

ground cumin

garlic powder

salt

Seafood

shrimp

paprika

black pepper

Oils

extra virgin olive oil

Fresh Vegetables

fresh parsley

Total monounsaturated fatty acids

Saturated Fat

Sodium

Minerals

Protein

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Iron

Calcium

Calories

Water

Carbohydrates

Beta-cryptoxanthin

Vitamins

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Lutein+zeaxanthin

Sugar

Dietary Fiber

Vitamin C

Vitamin K

Cholesterol

Trans fatty acids

Alpha-carotene

Lycopene

Calories from Fat

Total polyunsaturated fatty acids

Selenium

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