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Suburban Soapbox
EASY SHRIMP CEVICHE RECIPE
Quick easy Shrimp Ceviche recipe that is ready in minutes with no cooking required.
3
3,647
15 min
TOTAL TIME
245
CALORIES
$2.93
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/2 cup fresh cilantro
chopped
1/4 cup lime juice
1 cup diced jicama
1/2 cup orange juice
fresh squeezed
kosher salt and pepper
to taste
1/4 cup lemon juice
2 whole jalapeno peppers
4 whole plum tomatoes
1 whole avocado
1/4 cup red onion
finely chopped
1 lb cooked shrimp
Directions
13 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Suburban Soapbox
Health Info
Macros
18g
CARBS
7g
FAT
29g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
WHOLE 30
Contains these allergens
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
What is Shrimp Ceviche?
What ingredients do I need to make Shrimp Ceviche?
Do I need to use raw shrimp to make Shrimp Ceviche?
How do I prepare the shrimp for Shrimp Ceviche?
How long do I need to marinate the shrimp in the citrus juice?
What are some common substitutions for ingredients in Shrimp Ceviche?
How do I prevent my Shrimp Ceviche from being too sour or acidic?
How long can I store leftover Shrimp Ceviche?
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