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The Country Cook

EASY PIZZA PASTA BAKE

This Pizza Pasta recipe is a family favorite. Flavorful pizza sauce tossed with rotini noodles, pizza toppings and melted cheese. Delicious and easy!
51
46,604
476
40 min
TOTAL TIME
778
CALORIES
$2.49
PER SERVING
EASY PIZZA PASTA BAKE
Ingredients
9 INGREDIENTS
6 SERVINGS
Garlic
1 clove garlic
Water
3/4 cup water
Italian Seasoning
1 tsp italian seasoning
Mozzarella Cheese
2 cups mozzarella cheese
Pepperoni
36 slices pepperoni
Ground Beef
1 lb ground beef
Pizza Sauce
1 jar pizza sauce
Onion
1/2 whole onion
Rotini Pasta
3 cups rotini pasta
Directions
10 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on The Country Cook
Health Info
Macros
39g
CARBS
49g
FAT
47g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I prevent my pasta from getting mushy?
What kind of cheese works best?
At what stage do I add the pizza toppings?
How much sauce should I use?
Can I use gluten-free pasta?
Do I need to pre-cook the meat?
Can I add vegetables to my Pizza Pasta?
What can I do to make the dish lighter?
Can I use a different type of pasta?
I’m a vegetarian. What substitutes can I use for meat?