Name: Deli Roast Beef Sandwich
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 pound deli sliced roast beef; 2 tablespoons Best Foods Mayonnaise; 2 teaspoons horseradish; 1/4 cup bacon jam; 2 tablespoons blue cheese crumbles; 1/2 cup green leaf lettuce or mixed greens; 2 teaspoons chopped green onion; 2 slices bakery artisan sandwich bread; 2 slices provolone cheese

Beef Sandwich

What type of bread is best for a Beef Sandwich?

What cuts of beef are best for a Beef Sandwich?

How should I prepare the beef for a Beef Sandwich?

What toppings can I add to a Beef Sandwich?

How do I prevent a Beef Sandwich from becoming soggy?

Can I make a Beef Sandwich ahead of time?

How should I store leftover Beef Sandwiches?

This Roast Beef Sandwich is loaded with deli roast beef, bacon jam, blue cheese, and horseradish cream making it an explosion of flavor!

Milk

Eggs

Wheat

Soybeans

Lunch Meat

gram

sliced deli roast beef

Condiments

milliliter

mayonnaise

horseradish

Jellies & Jam

Bacon Jam

Cheese

blue cheese crumbles

Fresh Vegetables

green leaf lettuce

green onion

Bread

white bread

provolone cheese

Magnesium

Minerals

Selenium

Pantothenic acid (B5)

Vitamins

Dietary Folate Equivalents

Carbohydrates

Folic Acid (B9)

Dietary Fiber

Vitamin C

Water

Calories

Protein

Sugar

Cholesterol

Trans fatty acids

Calcium

Iron

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Choline

Lutein+zeaxanthin

Phosphorus

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Beta-carotene

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Deli Roast Beef Sandwich

Meat & Seafood

Condiment & Toppings

Dairy

Produce

Bakery

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