Name: Hot Roast Beef Sandwiches with Onion Jam
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 1/4 cup olive oil; 1/4 cup olive oil; 1/4 cup flat-leaf Italian parsley; 1/2 teaspoon dried thyme; 1/4 teaspoon crushed red pepper flakes; 4 large hard rolls; 3 tablespoons Pecorino Romano; 5 cloves garlic; 3/4 cup sugar; 1 cup balsamic vinegar; 3 large sweet onions; 8 tablespoons unsalted butter; 1/2 teaspon kosher salt; 4 large garlic rolls; 1 pound roast beef; 1/2 pound mozzarella cheese; 1 cup onion jam

Beef Sandwich

What type of bread is best for a Beef Sandwich?

What cuts of beef are best for a Beef Sandwich?

How should I prepare the beef for a Beef Sandwich?

What toppings can I add to a Beef Sandwich?

How do I prevent a Beef Sandwich from becoming soggy?

Can I make a Beef Sandwich ahead of time?

How should I store leftover Beef Sandwiches?

Hot roast beef sandwiches with layers of shaved roast beef on garlic rolls topped with melted mozzarella and a homemade onion jam.

Milk

Wheat

Oils

milliliter

olive oil

Fresh Vegetables

gram

fresh parsley

Seasonings

dried thyme

red pepper flakes

Buns & Rolls

rolls

Cheese

pecorino cheese

garlic

Sugars & Sweeteners

sugar

Vinegar

balsamic vinegar

sweet onion

Butter & Margarine

unsalted butter

Coarse Salt

dinner roll

Lunch Meat

sliced deli roast beef

mozzarella cheese

Jellies & Jam

onion jam

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Manganese

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Vitamin C

Beta-carotene

Lutein+zeaxanthin

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Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

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Hot Roast Beef Sandwiches with Onion Jam

Baking Goods

Produce

Bakery

Dairy

Condiment & Toppings

Meat & Seafood

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