Name: Dairy-Free Strawberry Cheesecake Ice Cream
Prep time: 35 min
Cook time: 41 min
Total time: 76 min
Ingredients: 1 cup blanched almond flour; Pinch of sea salt; 2 tsp pure vanilla extract; 8 oz good-quality nut-based plain cream cheese; 1/4 cup coconut oil; 1 Tbsp raw honey; 1 pint fresh strawberries, and diced; 2 cups coconut cream; 1 cup good-quality unsweetened almond milk; 2 Tbsp coconut sugar; 1/3 cup coconut sugar

Strawberry Cheesecake Ice Cream

Creamy, fresh and plant-based, this dairy-free strawberry cheesecake ice cream is a true delight, and healthier too! No refined sugars, gluten or grains either.

Milk

Tree Nuts

Mediterranean

Vegetarian

Flour & Meal

gram

almond flour

Seasonings

sea salt

Extracts

milliliter

vanilla extract

Cheese

cream cheese

Oils

coconut oil

Honey

raw honey

Fresh Fruit

strawberry

Canned & Dry Milk

canned coconut cream

Non Dairy Milk

unsweetened almond milk

Sugars & Sweeteners

coconut sugar

Selenium

Minerals

Vitamin K

Vitamins

Cholesterol

Trans fatty acids

Vitamin E

Lactose

Carbohydrates

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Dairy-Free Strawberry Cheesecake Ice Cream

Baking Goods

Dairy

Condiment & Toppings

Produce

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