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How Sweet Eats
Crispy Smashed Potatoes
This is our favorite side dish ever! Crispy smashed potatoes roasted in the oven to perfection. Serve them with a dipping sauce or as a side dish!
6
1,220
60
55 min
TOTAL TIME
269
CALORIES
$1.10
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
5 INGREDIENTS
4 SERVINGS
3 tbsp olive oil
1/2 tsp freshly cracked black pepper
1/2 tsp garlic powder
1/2 tsp salt
2 lbs baby yukon gold potatoes
Directions
12 STEPS
30 min
PREP TIME
25 min
COOK TIME
55 min
TOTAL TIME
View Directions on How Sweet Eats
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Health Info
Macros
40g
CARBS
11g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
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Garlic Smashed Potatoes with Easy Aioli {Whole30, Paleo}
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Crispy Smashed Potatoes with Garlic Pesto
Frequently Asked Questions
What are Smashed Potatoes?
What kind of potatoes should I use?
Should I peel the potatoes before boiling them?
How long should I boil the potatoes?
Whats the best way to smash the potatoes?
Can I add other ingredients to the smashed potatoes?
How do I prevent the smashed potatoes from sticking to the baking sheet?
How do I store leftovers?
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