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How Sweet Eats
Crispy Smashed Potatoes
This is our favorite side dish ever! Crispy smashed potatoes roasted in the oven to perfection. Serve them with a dipping sauce or as a side dish!
6
1,220
60
55 min
TOTAL TIME
269
CALORIES
$1.10
PER SERVING
Ingredients
5 INGREDIENTS
4 SERVINGS
3 tbsp olive oil
1/2 tsp garlic powder
1/2 tsp freshly cracked black pepper
1/2 tsp salt
2 lbs baby yukon gold potatoes
Directions
12 STEPS
30 min
PREP TIME
25 min
COOK TIME
55 min
TOTAL TIME
View Directions on How Sweet Eats
Health Info
Macros
40g
CARBS
11g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
MEDITERRANEAN
VEGETARIAN
VEGAN
WHOLE 30
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Frequently Asked Questions
What are Smashed Potatoes?
What kind of potatoes should I use?
Should I peel the potatoes before boiling them?
How long should I boil the potatoes?
Whats the best way to smash the potatoes?
Can I add other ingredients to the smashed potatoes?
How do I prevent the smashed potatoes from sticking to the baking sheet?
How do I store leftovers?
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