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Salt and Lavender
Creamy Tuscan Salmon Recipe
This creamy Tuscan salmon recipe has an amazing cream sauce with sun-dried tomatoes, spinach, garlic, and lemon juice. The best part? It only takes about 20 minutes to make!
27
13,505
136
20 min
TOTAL TIME
465
CALORIES
$2.83
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
12 INGREDIENTS
4 SERVINGS
1 tbsp fresh basil
parmesan cheese
freshly grated
1 lb fresh salmon
salt & pepper
1/4 tsp garlic powder
1 tbsp olive oil
1 tbsp butter
1 tsp lemon juice
1 cup baby spinach
1 cup heavy cream
1/2 cup chicken broth
1/4 cup sun dried tomatoes
Directions
12 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Salt and Lavender
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Health Info
Macros
6g
CARBS
35g
FAT
30g
PROTEIN
Allowed on these diets
KETO
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
FISH
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Tuscan Salmon with Parmesan Cream Sauce
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