Name: Tuscan Sun-Kissed Salmon
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1/4 cup freshly grated parmesan cheese; 2 tablespoons all-purpose flour; 1 cup fresh baby spinach; 1/4 cup sun-dried tomatoes, chopped; 1 pound fresh salmon; 1 tablespoon fresh basil, chopped; 1/2 cup chicken broth; 1 tablespoon butter; 1 tablespoon olive oil; 1 teaspoon lemon juice; 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon black pepper; 1 cup heavy cream

Italian Salmon

Indulge in a scrumptious, creamy Tuscan Sun-Kissed Salmon dish that marries together tender salmon with flavors of sun-dried tomatoes, spinach, garlic, and a hint of lemon. Ready in just 20 minutes, make your next meal an unforgettable one!

Milk

Fish

Wheat

Cheese

gram

parmesan cheese

Flour & Meal

all purpose flour

Fresh Vegetables

Baby Spinach

Canned Vegetables

sun dried tomato

Seafood

salmon

fresh basil

Stocks & Broths

milliliter

chicken broth

Butter & Margarine

butter

Oils

olive oil

Juice

lemon juice

Seasonings

salt

garlic powder

black pepper

Creams & Creamers

heavy cream

Vitamin A

Vitamins

Beta-carotene

Folic Acid (B9)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin D

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lactose

Indulge yourself with our Tuscan Delight Salmon, a restaurant-quality dish that is easy to prepare at home. Savor pan-seared salmon swimming in a luscious parmesan cream sauce, accompanied by garlic, cherry tomatoes, spinach, and fresh basil. Enjoy this delightful summer meal in just 30 minutes!

Tuscan Delight Salmon

This creamy Tuscan salmon recipe has an amazing cream sauce with sun-dried tomatoes, spinach, garlic, and lemon juice. The best part? It only takes about 20 minutes to make!

Creamy Tuscan Salmon Recipe

This Creamy Tuscan Salmon recipe is totally restaurant quality, but super easy to make! Perfectly pan-seared salmon, drowning in a creamy parmesan sauce with garlic, cherry tomatoes, spinach, and fresh basil. It's the perfect summer meal and is done in 30 minutes!

Creamy Tuscan Salmon

This pan seared salmon in Parmesan cream sauce with sun-dried tomatoes and spinach is a dinner inspired by Tuscan flavours.

Tuscan Salmon with Parmesan Cream Sauce

Tuscan Sun-Kissed Salmon

Dairy

Baking Goods

Produce

Meat & Seafood

Meal

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/tuscan-sun-kissed-salmon-2703389-3.jpeg

Season salmon with salt, pepper and garlic powder, then lightly dredge in all-purpose flour.

Heat olive oil and butter in a skillet over medium-high heat.

Add salmon to the skillet and cook for 3-4 minutes per side or until a crust forms, being careful not to fully cook the salmon. Remove salmon from the skillet and set aside.

Pour chicken broth, lemon juice, and chopped sun-dried tomatoes into the skillet and let it simmer for 2 minutes.

Mix in the heavy cream and cook for another 2 minutes.

Reduce heat to medium-low and add baby spinach to the skillet, allowing it to wilt for 30 seconds.

Place the partially cooked salmon back into the skillet and cook for a few more minutes until the salmon is cooked through and the sauce has thickened.

Serve the salmon with a sprinkle of chopped fresh basil and freshly grated parmesan cheese on top.

Tuscan Sun-Kissed Salmon

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