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Creamy Peanut Butter and Banana Yogurt Popsicles

Enjoy these creamy and delicious peanut butter and banana yogurt popsicles, made with Greek yogurt and a touch of honey, for a quick and healthy treat that will bring delight to your taste buds.
2
12 min
TOTAL TIME
150
CALORIES
$0.42
PER SERVING
Creamy Peanut Butter and Banana Yogurt Popsicles
Ingredients
6 INGREDIENTS
6 SERVINGS
Creamy Peanut Butter
1/4 cup creamy peanut butter
Vanilla Extract
1/2 tsp vanilla extract
Honey
1/4 cup honey
Banana
1 cup banana
chopped
Greek Yogurt
3/4 cup greek yogurt
Salt
1 pinch salt
Directions
8 STEPS
12 min
PREP TIME
12 min
TOTAL TIME
1
Peel and chop the bananas into small pieces.
2
In a blender, combine the chopped banana, Greek yogurt, peanut butter, honey, vanilla extract, and salt.
3
Blend the mixture until smooth and creamy.
4
Fill the popsicle molds with the mixture.
5
Insert popsicle sticks into each mold.
6
Freeze the popsicles for at least 6 hours or overnight until they are firmly set.
7
To remove the popsicles from the molds, briefly run warm water over the outside of the molds, then gently pull the popsicles out.
8
Serve the popsicles immediately and enjoy.
Health Info
Macros
20g
CARBS
6g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
PEANUTS
Frequently Asked Questions
Can you use banana yogurt instead of regular yogurt in recipes?
Can I replace other dairy products with banana yogurt?
Can banana yogurt be used in savory dishes?
Is banana yogurt good for smoothies?
Can you heat banana yogurt?
Can you freeze banana yogurt?
Can I use banana yogurt in baking?
Can banana yogurt be used in salad dressings?
Can I use banana yogurt for marinating?
Is banana yogurt a healthy food?