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Luscious Lemon-Honey Popsicles
Indulge in these homemade Luscious Lemon-Honey Popsicles made with only four ingredients that offer a delicious blend of tangy and sweet flavors. Perfect for a summer treat and an excellent alternative to store-bought popsicles.
4
15 min
TOTAL TIME
28
CALORIES
$0.19
PER SERVING
SAVE
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Ingredients
Directions
8 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
1
In a mixing bowl, whisk together the lemon juice and honey until the honey has completely dissolved and formed a smooth syrup.
2
Stir in the lemon zest.
3
Add the syrup to the cold water and mix until well combined.
4
Pour the mixture into popsicle molds, leaving some room at the top to allow for expansion.
5
Freeze the molds for 1 hour, then insert the popsicle sticks into each mold.
6
Continue to freeze overnight, or for at least 6 hours, to ensure solid popsicles.
7
To remove popsicles from the molds, let them sit at room temperature for 5 minutes, then gently pull the stick while pushing up from the bottom.
8
Place removed popsicles in a resealable plastic bag and store in the freezer until ready to be enjoyed.
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Health Info
Macros
7g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
Nutrition Facts
PER SERVING
10 SERVINGS
74G EACH
Calories
28 kcal
1%
Carbohydrates
8 g
3%
Fat
0 g
0%
Protein
0.1 g
0%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
1 Recipe for Popsicle
Frequently Asked Questions
What are the basic ingredients for making Popsicles?
Do I need any special equipment for making Popsicles?
Can I use fresh fruit instead of fruit juice or puree?
How can I make my Popsicles creamier?
Can I use alternative sweeteners for my Popsicles?
How can I prevent my Popsicles from becoming too icy?
How long do I need to freeze my Popsicles?
How long can I keep my Popsicles in the freezer?
