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Luscious Lemon-Honey Popsicles
Indulge in these homemade Luscious Lemon-Honey Popsicles made with only four ingredients that offer a delicious blend of tangy and sweet flavors. Perfect for a summer treat and an excellent alternative to store-bought popsicles.
4
15 min
TOTAL TIME
28
CALORIES
$0.19
PER SERVING
SAVE
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Ingredients
Directions
8 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
1
In a mixing bowl, whisk together the lemon juice and honey until the honey has completely dissolved and formed a smooth syrup.
2
Stir in the lemon zest.
3
Add the syrup to the cold water and mix until well combined.
4
Pour the mixture into popsicle molds, leaving some room at the top to allow for expansion.
5
Freeze the molds for 1 hour, then insert the popsicle sticks into each mold.
6
Continue to freeze overnight, or for at least 6 hours, to ensure solid popsicles.
7
To remove popsicles from the molds, let them sit at room temperature for 5 minutes, then gently pull the stick while pushing up from the bottom.
8
Place removed popsicles in a resealable plastic bag and store in the freezer until ready to be enjoyed.
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Health Info
Macros
7g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
4 Recipes for Popsicle
Frequently Asked Questions
What are the basic ingredients for making Popsicles?
Do I need any special equipment for making Popsicles?
Can I use fresh fruit instead of fruit juice or puree?
How can I make my Popsicles creamier?
Can I use alternative sweeteners for my Popsicles?
How can I prevent my Popsicles from becoming too icy?
How long do I need to freeze my Popsicles?
How long can I keep my Popsicles in the freezer?
