Name: Caramelized Bacon-Wrapped Chicken Bites
Prep time: 15 min
Cook time: 32 min
Total time: 47 min
Ingredients: 1/2 teaspoon garlic powder; 1 1/2 pounds boneless skinless chicken thighs, cut into 1-inch cubes; 1 teaspoon smoked paprika; 8 slices of bacon, cut in half; 1 tablespoon chili powder; 1/4 teaspoon black pepper; chopped parsley for garnish; 1/2 teaspoon salt; 1/2 cup brown sugar

breaded chicken bites

What ingredients do I need to make Chicken Bites?

How do I prepare the chicken for Chicken Bites?

Whats the best way to coat the chicken for Chicken Bites?

Can I bake Chicken Bites instead of frying them?

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Whats the best way to store leftover Chicken Bites?

How can I meal prep Chicken Bites for the week?

Savory and moist chicken bites wrapped in crispy bacon, coated in a blend of spices, and baked to perfection with a caramelized brown sugar glaze. These flavorful and easy-to-make appetizers will have everyone asking for more!

Gluten Free

Lactose Free

Seasonings

gram

garlic powder

Poultry

boneless chicken thigh

smoked paprika

Bacon & Sausage

bacon

chili powder

black pepper

Fresh Vegetables

fresh parsley

salt

Sugars & Sweeteners

brown sugar

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Selenium

Vitamin A

Vitamin K

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

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Caramelized Bacon-Wrapped Chicken Bites

Baking Goods

Meat & Seafood

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/caramelized-bacon-wrapped-chicken-bites-2702907-2.jpeg

Combine chili powder, smoked paprika, garlic powder, salt, and black pepper in a shallow bowl.

Dip each chicken cube into the spice mixture, then wrap with a half slice of bacon, securing it with a toothpick.

Place the wrapped chicken bites seam-side down on a wire rack placed over a foil-covered baking sheet.

Sprinkle the chicken bites evenly with the brown sugar, pressing it onto the wrapped chicken to form a glaze.

Bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F and the bacon is crispy.

Turn the oven to broil and broil the chicken bites for an additional 1-2 minutes to further crisp the bacon.

Remove from the oven, let sit for a few minutes, then garnish with chopped parsley and serve.

Caramelized Bacon-Wrapped Chicken Bites

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