Name: Cilantro-Lime Black Bean Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/4 teaspoon salt; 1/4 to 1/2 cup fresh cilantro, chopped; 1 can (15 oz) black beans, rinsed, drained; 2 cups chicken broth or vegetable broth; 2 tablespoons lime juice, freshly squeezed (use one 1 tablespoon first, before adding another); 1 cup uncooked Jasmine rice (or use any rice that says on the package that it takes 15 minutes to cook it); 4 garlic cloves, minced

Cilantro-Lime Black Bean Rice - easy, light, delicious, gluten free side dish. 

Seasonings

gram

salt

Fresh Vegetables

fresh cilantro

Beans & Legumes

black beans

Stocks & Broths

milliliter

chicken broth

Juice

lime juice

Grains & Rice

jasmine rice

garlic

Cholesterol

Potassium

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Vitamins

Choline

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Calories

Vitamin C

Phosphorus

Sugar

Carbohydrates

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Protein

Zinc

Sodium

Magnesium

Iron

Calcium

Water

Dietary Fiber

Thiamin (B1)

Selenium

Copper

Manganese

Cilantro-Lime Black Bean Rice

Baking Goods

Produce

Meal

Beverages

Pasta, Sauces, Grain

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