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Zesty Cilantro Lime Rice with Black Beans
Enjoy this Zesty Cilantro Lime Rice with Black Beans for a healthy and delicious spin on a classic rice and beans dish. Bursting with fresh flavors, it's perfect as a side dish or on its own.
1
35 min
TOTAL TIME
856
CALORIES
$2.33
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
2 lbs olive oil
1 cup fresh cilantro
chopped
1 1/2 cups long-grain rice
1 1/2 cups water
1/2 tsp lime zest
2 tbsp lime juice
14 oz canned black beans
cooked and rinsed
1 clove garlic
minced
1 tsp salt
Directions
9 STEPS
5 min
PREP TIME
30 min
COOK TIME
35 min
TOTAL TIME
1
Heat the olive oil in a large saucepan over medium-high heat
2
Add the rice and minced garlic, then stir until coated with the olive oil
3
Cook, stirring occasionally, until the rice has started to brown
4
Add the water, salt, and lime zest, bringing the mixture to a boil
5
Cover the pot with a tight lid and lower the heat to maintain a very low simmer
6
Cook for 15 minutes without opening the lid
7
Open the lid and add the black beans, cilantro, and lime juice
8
Stir everything together and cover it with a lid again
9
Remove the saucepan from the heat and let it rest for 10 minutes before serving
Health Info
Macros
119g
CARBS
30g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Featured Local Savings
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