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Brooklyn Supper
Chicken Piccata with Angel Hair Pasta and Asparagus
Weeknight-perfect chicken piccata topped with a bright and buttery caper sauce and served alongside angel hair pasta and asparagus.
1,815
43
30 min
TOTAL TIME
432
CALORIES
$1.86
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
15 INGREDIENTS
4 SERVINGS
3/4 cup white wine
1/2 cup all purpose flour
sea salt
to taste
1 tbsp unsalted butter
sea salt
2 tbsp fresh parsley
minced
1 whole lemon
fresh ground black pepper
2 tbsp capers
2 whole chicken breasts
1 large shallot
3 tbsp butter
1 tbsp fresh parsley leaves
minced
lemon slices
2 tbsp grapeseed oil
Directions
26 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Brooklyn Supper
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Health Info
Macros
18g
CARBS
27g
FAT
20g
PROTEIN
Contains these allergens
MILK
WHEAT
18 Recipes for Chicken Piccata
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Effortless Citrusy Capers Chicken Piccata
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Creamy Chicken Piccata Recipe
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Chicken Piccata
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Lemon Chicken Piccata {Paleo, Whole30, Keto}
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Chicken Piccata
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Chicken Piccata with Lemon Sauce
Frequently Asked Questions
What is Chicken Piccata?
How do I know if the pan and oil are the right temperature for frying the chicken?
Can Chicken Piccata be made in advance or frozen?
What do I serve with Chicken Piccata?
What can I add for more flavor or texture?
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