Name: Chicken Korma
Ingredients: 2 ½ tablespoons tomato paste; fresh cilantro for serving; 3 ½ teaspoons cumin, divided; ½ teaspoon cinnamon; 1 pound boneless, skinless chicken thighs; mashed potatoes for serving; 1 teaspoon coriander; ½ teaspoon cardamom; 1 teaspoon turmeric; 1 shallot, minced; 1 cup raw cashews; 3 tablespoons unsalted butter, divided; 2 garlic cloves, minced

Chicken Korma

What are the main ingredients needed to make Chicken Korma?

What type of chicken is best for Chicken Korma?

How can I thicken the sauce if it is too thin?

How can I prevent the chicken from becoming tough?

Enjoy a delicious, flavorful chicken korma that will tantalize your taste buds and take you on a flavor journey!

Milk

Tree Nuts

Mediterranean

Gluten Free

Lactose Free

Canned Vegetables

gram

tomato paste

Fresh Vegetables

fresh cilantro

Seasonings

ground cumin

ground cinnamon

Poultry

boneless chicken thigh

Heat & Serve Meals & Sides

Mashed Potatoes

ground coriander

ground cardamom

ground turmeric

shallot

Nuts Seeds & Mixes

raw cashews

Butter & Margarine

unsalted butter

garlic

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Vitamin C

Selenium

Minerals

Vitamin A

Cholesterol

Alpha-carotene

Trans fatty acids

Water

Calories

Sugar

Carbohydrates

Dietary Fiber

Lycopene

Saturated Fat

Thiamin (B1)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Vitamin E

Lutein+zeaxanthin

Vitamin K

Iron

Calcium

Protein

Beta-carotene

Beta-cryptoxanthin

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