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Chicken and Broccoli Soup
Loved by the whole family, this chicken and broccoli soup recipe is sure to please even the pickiest of eaters. Slideshow: More Fast Soup Recipes
1
176
36
30 min
TOTAL TIME
287
CALORIES
$1.84
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
2 medium carrots
peeled and diced
freshly ground black pepper
to taste
kosher salt
to taste
1/2 medium onion
diced
1/2 lbs broccoli florets
cut into bite sized pieces
1 cup cooked chicken
cubed or shredded
2 tbsp extra virgin olive oil
2 tsp worcestershire sauce
5 cups chicken stock
Directions
6 STEPS
View Directions on Food and Wine
Health Info
Macros
18g
CARBS
13g
FAT
22g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
FISH
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Frequently Asked Questions
What ingredients do I need to make Broccoli Soup?
How do I prepare the broccoli for the soup?
Can I use frozen broccoli for the soup?
What cooking technique should I use to make the soup?
Can I make the soup without heavy cream or milk?
How can I adjust the consistency of the soup?
What are some common mistakes to avoid when making broccoli soup?
How can I store leftover broccoli soup?
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