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Health Info
Macros
41g
CARBS
34g
FAT
25g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
8 SERVINGS
208G EACH
Calories
557 kcal
28%
Carbohydrates
42 g
15%
Fat
34 g
44%
Protein
25 g
51%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.