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Clean Eating

Chana Masala

Calling Indian-food lovers: This healthier take on chana masala will not disappoint.
50 min
TOTAL TIME
369
CALORIES
$1.21
PER SERVING
Chana Masala
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Ingredients
16 INGREDIENTS
6 SERVINGS
Chickpeas
4 cups chickpeas
drained and rinsed
Brown Rice And/or Whole-wheat Naan
brown rice and/or whole-wheat naan
Garam Masala
1 tsp garam masala
Ground Turmeric
1 tsp ground turmeric
Ground Black Pepper
1/4 tsp ground black pepper
Yellow Onion
1 whole yellow onion
diced
Green Chiles
2 whole green chiles
seeded and minced
Low Sodium Vegetable Broth
1 cup low sodium vegetable broth
Ground Coriander
2 tsp ground coriander
Fresh Ginger
1 in fresh ginger
peeled and minced
Lemon
1/2 whole lemon
juiced
Canned Unsalted Diced Tomatoes
4 cups canned unsalted diced tomatoes
Grape Seed Oil
2 tbsp grape seed oil
Fresh Cilantro
1/2 bunch fresh cilantro
chopped
Garlic
1 head garlic
minced
Cumin Seeds
1 tbsp cumin seeds
Directions
8 STEPS
25 min
PREP TIME
25 min
COOK TIME
50 min
TOTAL TIME
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Health Info
Macros
105g
CARBS
14g
FAT
31g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE