Name: Cardamom Rose Beignets.
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1/2 teaspoon salt; 3 1/2-4 cups all-purpose flour; canola oil, for deep-frying; 1 teaspoon rose water (optional); 2 tablespoons unsalted butter, melted; 1 teaspoon ground cardamom; 3/4 cup warm water; powdered sugar, for dusting; 1 1/4 teaspoons active dry yeast; 1 teaspoon vanilla extract; 2 tablespoons brown sugar; 1/2 cup buttermilk; 1 egg

Beignets

What kind of oil should I use to fry beignets?

How do I make sure my beignets are cooked through?

Beignets are a perfect sweet treat, and they only take 30 minutes to make!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Seasonings

gram

salt

Flour & Meal

all purpose flour

Oils

milliliter

canola oil

Extracts

rose water

Butter & Margarine

unsalted butter

ground cardamom

Water

water

Sugars & Sweeteners

powdered sugar

Rising Agents

active dry yeast

vanilla extract

brown sugar

buttermilk

eggs

Phosphorus

Minerals

Calories

Trans fatty acids

Cyanocobalamin (B12)

Vitamins

Beta-carotene

Vitamin A

Folic Acid (B9)

Potassium

Vitamin C

Saturated Fat

Iron

Sugar

Carbohydrates

Protein

Cholesterol

Calcium

Sodium

Dietary Fiber

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin B6

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin E

Alpha-carotene

Lycopene

Magnesium

Zinc

Copper

Manganese

Selenium

Vitamin D

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

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Beignets Recipe by Tasty

Cardamom Rose Beignets.

Baking Goods

Dairy

Beverages

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