Cooklist AI
Caramel Delight Stuffed Apples
Treat yourself with these delightful Caramel Delight Stuffed Apples, loaded with a scrumptious cinnamon-spiced oat filling. Perfect for breakfast or as a fall dessert, it's easy to make, and your taste buds will thank you!
1
1 hr 10 min
TOTAL TIME
696
CALORIES
$1.38
PER SERVING
Ingredients
Directions
9 STEPS
30 min
PREP TIME
40 min
COOK TIME
1 hr 10 min
TOTAL TIME
1
Preheat the oven to 375 degrees Fahrenheit.
2
Wash the Gala apples and cut the tops off.
3
Using a melon baller or a spoon, remove the insides of the apples, leaving only a small, 1/2 inch border.
4
In a large bowl, combine old fashioned oats, all-purpose flour, brown sugar, granulated sugar, ground cinnamon, ground nutmeg, and salt.
5
Add the softened unsalted butter to the dry mixture and mix with a fork or your hands until a light crumble forms.
6
Fill the apples with the crumble mixture, making sure it reaches the top and slightly overflows.
7
Place the stuffed apples in a 9x13 inch baking dish or one large enough to accommodate them.
8
Bake for 35 to 40 minutes, or until the apples are soft on the outside and have a light golden color.
9
Serve with a drizzle of store-bought caramel sauce and a dollop of whipped cream or a scoop of vanilla ice cream, if desired.
Health Info
Macros
119g
CARBS
22g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
1 Recipe for Caramel Apple
Frequently Asked Questions
What are Caramel Apples?
What type of apples should I use for Caramel Apples?
How do I prepare the apples for Caramel Apples?
How do I make the caramel for Caramel Apples?
How do I dip the apples in the caramel?
Can I add toppings to my Caramel Apples?
How can I store my leftover Caramel Apples?
What if my caramel turns out too thick or thin?
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