Name: Caprese Chicken Delight
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 tbsp olive oil; 3 tbsp brown sugar; 1/4 tsp salt; 1/2 cup balsamic vinegar; 4 medium-sized boneless skinless chicken breasts; 1/2 cup fresh basil leaves; 1/4 tsp black pepper; 3 plum tomatoes, thinly sliced; 8 oz buffalo mozzarella, thinly sliced

Chicken Caprese

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Enjoy a taste of summer with this savory Caprese Chicken Delight, featuring tender chicken breasts stuffed with juicy tomatoes, creamy mozzarella, and fresh basil, all drizzled with a sweet and tangy balsamic glaze.

Milk

Gluten Free

Oils

milliliter

olive oil

Sugars & Sweeteners

gram

brown sugar

Seasonings

salt

Vinegar

balsamic vinegar

Poultry

chicken breast

Fresh Vegetables

fresh basil

black pepper

plum tomato

Cheese

buffalo mozzarella cheese

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Grilled Chicken Caprese

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Sheet Pan Chicken Caprese

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Grilled Chicken Caprese Pasta

Caprese Chicken Delight

Baking Goods

Condiment & Toppings

Meat & Seafood

Produce

Dairy

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In a small saucepan, combine the balsamic vinegar and brown sugar. Simmer on low heat for 10 minutes or until the mixture thickens and turns into a glaze. Set aside.

Rub the chicken breasts with olive oil, then season with salt and black pepper.

Place the chicken breasts on a baking sheet lined with parchment paper.

Bake the chicken breasts for 20-25 minutes, or until the internal temperature reaches 165°F.

Remove the chicken from the oven and let it rest for 5 minutes.

Using a sharp knife, cut wide, deep slits into each chicken breast.

Stuff each slit with a slice of plum tomato, a slice of buffalo mozzarella, and a basil leaf.

Drizzle the chicken with the prepared balsamic glaze and serve hot.

Caprese Chicken Delight

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