Name: Apple Crumb Pie
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Ingredients: ½ cup all-purpose flour; 2 tablespoons all-purpose flour; ½ teaspoon ground cinnamon; 1 tablespoon lemon juice; ¾ cup white sugar; ⅛ teaspoon ground nutmeg; ½ cup raisins; ½ cup chopped walnuts; 1 pie shell; 6 cups thinly sliced apples; 3 tablespoons butter; ½ cup packed brown sugar

Apple Pie

What type of apples should I use for apple pie?

How do I prevent the crust from becoming soggy?

Can I use a sugar substitute for the filling?

This crumb topping for apple pie adds a delicious crunch. You can add walnuts and raisins to this pie to make it even dreamier!

Milk

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Seasonings

ground cinnamon

Juice

milliliter

lemon juice

Sugars & Sweeteners

sugar

ground nutmeg

Fruit Based Snacks

raisin

Nuts Seeds & Mixes

walnuts

Frozen Dessert

pie crust

Fresh Fruit

Sliced Apples

Butter & Margarine

butter

brown sugar

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Iron

Minerals

Magnesium

Lycopene

Dietary Folate Equivalents

Added Sugar

Sugar

Cholesterol

Trans fatty acids

Calcium

Selenium

Beta-cryptoxanthin

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Phosphorus

Potassium

Vitamin A

Vitamin C

Folic Acid (B9)

Saturated Fat

Total monounsaturated fatty acids

Sodium

Zinc

Copper

Manganese

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

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Apple Crumb Pie

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