Name: 4-Ingredient Flourless Banana-Nut Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 large egg, beaten; 2 tablespoons quick oats*; 1 medium ripe banana (the riper the better!); 2 tablespoons chopped pecans

Banana Pancakes

What ingredients do I need to make Banana Pancakes?

Do I need a special pan to make Banana Pancakes?

How do I adjust the consistency of the batter?

EASY, healthy pancakes, made with only FOUR ingredients, nuts, ripe bananas and oats, plus a whole egg for a powerhouse of nutrition all in a quick breakfast! A perfect way to use up those ripe bananas.

Eggs

Tree Nuts

Vegetarian

Mediterranean

gram

eggs

Cereals

quick oats

Fresh Fruit

banana

Nuts Seeds & Mixes

pecans

Alpha-carotene

Vitamin A

Trans fatty acids

Vitamin D

Vitamins

Vitamin K

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Copper

Zinc

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Cholesterol

Beta-cryptoxanthin

Manganese

Sodium

Potassium

Phosphorus

Indulge in these tender, golden pancakes brimming with banana flavor. A crisp outside with a light and fluffy interior makes every bite a delightful breakfast experience.

Golden Banana Bliss Pancakes

These banana pancakes are light, fluffy and loaded with plenty of banana flavor. Serve them for breakfast or brunch, and be sure to make extra to save in the freezer!

Mini Banana Pancakes

Fluffy on the inside, crispy on the outside and delicately flavored with bananas, these are phenomenal banana pancakes.

If you love vegan banana bread and fluffy chocolate pancakes, this easy recipe is what you need! They’re super delicious, rich in chocolate flavor, requiring less ingredients and can easily be made gluten-free too. Perfect for a simple sweet breakfast or healthier dessert!

Chocolate Banana Pancakes

Banana Oat Flour Pancakes are made using oat flour instead of traditional all-purpose flour, for a gluten-free breakfast or brunch option with less carbs!

Banana Oat Flour Pancakes

Wondering what to do with over ripe bananas? Learn how to make banana pancakes using 3 ingredients! All you need to add is an egg and some flour.

3-ingredient banana pancakes

This healthy banana pancakes recipe is like having dessert for breakfast. Banana pancakes are easy enough to make on a weekday morning and delicious enough to serve for brunch.

Eggless banana pancakes recipe - soft , fluffy and delicious pancakes made with banana and no eggs.

Eggless Banana Pancakes

4-Ingredient Flourless Banana-Nut Pancakes

Dairy

Meal

Produce

Snacks

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