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Rachel Schultz
30 MINUTE CORNBREAD TACO BOWLS
137
36
779
CALORIES
$2.50
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
cornbread
prepared
6 whole green onion
sliced
1 lb ground turkey
15 oz black beans
1 tbsp taco seasoning
1 cup salsa
1 1/2 cups cheddar jack cheese
fresh cilantro
3 whole avocados
mashed
1/2 whole red onion
diced
Directions
3 STEPS
View Directions on Rachel Schultz
Health Info
Macros
61g
CARBS
39g
FAT
47g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
EGGS
MILK
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Frequently Asked Questions
Why is my cornbread crumbly?
Can I use regular flour instead of cornmeal in my cornbread?
Why did my cornbread turn out dry?
What can I add to my cornbread for more flavor?
Can I make cornbread without eggs?
How can I make my cornbread moist?
Can I use a regular baking pan instead of a cast iron skillet?
Is it best to use yellow or white cornmeal for cornbread?
Is cornbread supposed to be sweet or savory?
Can I fry the cornbread instead of baking?
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