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CRACKERS /
OYSTER CRACKER

Oyster Cracker

Oyster crackers are a small, round, and unsweetened type of cracker made from wheat flour, oil, yeast, and salt. Traditionally found in oyster bars and seafood restaurants, these crackers were initially served alongside oyster stews to complement the dish's flavors and provide a light, crispy texture. Their flavor profile is mild, allowing them to pair well with various soups and chowders without overpowering the dish's taste. In modern times, oyster crackers have extended beyond their seafood roots and can be found accompanying various soup varieties, chili, or stews. They can also be seasoned with herbs and spices to create a delicious snack on their own. They are ideal for home cooks and consumers looking for a versatile, neutral-flavored, and easily accessible cracker to elevate their meals or prepare unique snacks at home.
#10
IN CRACKERS
418
CAL / 100G
$0.12
AVG / OZ
oyster cracker
80%
CARBS
9%
FAT
10%
PROTEIN
Oyster Cracker FAQ
Oyster crackers, despite their name, actually don't have any oyster ingredients in them - they received their name from originally being served as a side with oyster soup. Their mild flavor makes them incredibly versatile for a variety of dishes. The biggest area where people go wrong is thinking oyster crackers are only for soups - they can be tossed in salads, eaten as a snack or even used as a bread crumb substitute. To get the most out of these crackers, try baking them with different seasonings to create a variety of flavors. A little-known yet handy tip is to use crushed oyster crackers as a topping for casseroles, adding that delightful crunch to your dish.
Can I eat oyster crackers as a snack?
Do oyster crackers actually have oyster in them?
Can I use oyster crackers in place of breadcrumbs?
Can you cook with oyster crackers?
Do oyster crackers work with all types of soup?
Can I season my oyster crackers?
Why are oyster crackers often associated with seafood?
Can oyster crackers be used in salads?
Are oyster crackers good for dieting?
How can I add flavor to my oyster crackers?
Expiration & Storage Tips
When does oyster cracker expire?
Unopened, a bag of oyster crackers typically lasts about 6-9 months past the printed date. Once opened, they will remain fresh for about 2-3 weeks if stored properly. Sealed and stored in the freezer, they can last up to 2 years.
How do you tell if oyster cracker is bad?
Inspect your oyster crackers visually and by smell. Discard them if you see any mold or other signs of spoilage. Stale crackers lose their distinctive crispness, so if they have a soft or chewy texture, that's another sign they've gone bad. A rancid smell is a definite indicator the crackers are no longer good.
Tips for storing oyster cracker to extend shelf life
• Keep the crackers in a cool, dry place • Transfer opened crackers to an airtight container for maximum freshness • If crackers are getting close to their expiration date, consider freezing them - just make sure you let them thaw completely before using • Avoid storing near foods with strong odors since crackers can easily absorb them.
EXPIRES WITHIN
7 - 11
MONTHS
Health Info
Macros
10g
CARBS
1g
FAT
1g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
VEGAN
LACTOSE FREE
Contains these allergens
WHEAT
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