Dried Red Beans

Dried red beans are versatile, protein-rich kernels that can substantially elevate the nutritional potency of your meals. Delicious boiled, these hearty legumes become wonderfully creamy in texture, making them an excellent addition to dishes, whether it be salads, soups or stews. Requiring relatively longer cooking time post-soaking, these beans are ideal for slow-cooked recipes or pressure cooking. Their robust, somewhat sweet flavour pairs well with a multitude of seasonings, herbs, and spices. Dried red beans contain only one ingredient - red beans. Sourced with care the beans are in their purest form. With dried red beans in your pantry, you're well-equipped for a myriad of healthy recipes.