Cajun Red Beans and Rice

Name: Cajun Red Beans and Rice
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Ingredients: 2 tablespoons olive oil; 1 tablespoon minced garlic; 1 cup chopped onions; 1 tablespoon worcestershire sauce; 2 teaspoons creole seasoning; ½ cup chopped chopped bell peppers; 1 tablespoon hot sauce; 3 chicken andouille sausage links, cut into small pieces; 1 pound bag of dried red beans (already soaked overnight and drained); 5 cups water; Cooked rice to serve with beans; Salt and pepper to taste; 2 cups chicken stock; ½ cup chopped celery

This BEST Red Beans and Rice Recipe is the Ultimate Cajun Favorite done right! Insanely flavorful kidney beans with a hint of spice and meaty essence are served over white rice for the perfect Southern creole recipe. Much better than Popeye's!

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4,233

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2 hr 20 min

TOTAL TIME

301

CALORIES

$1.25

PER SERVING