Red Kidney Beans 14 oz (397 g) Soaking Methods: To 1/2 lb. dry beans add 3 to 4 cups hot water. Boil 2 minutes, then set aside for one hour. Or let stand in 3 to 4 cups cold water overnight. Drain and rinse beans, 14 oz (397 g) Secaucus, NJ 07096 Goya Foods, Inc.