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Walleye

Native to freshwaters in North America, Walleye is a delightfully flavored fish that is recognized by its olive and gold coloring and its unique glassy eyes. It is a rich source of lean protein, also packing a healthy dose of omega-3 fatty acids which contribute to heart health and cognitive function. Walleye's succulent, somewhat sweet taste and lightly flaky texture have made it a favorite among seafood enthusiasts. Perfect for grilling, baking, or pan-frying, it readily absorbs marinades and seasonings, integrating smoothly into a range of recipes across various cuisine traditions.
90
CAL / 100G
$0.67
AVG / OZ
walleye
0%
CARBS
7%
FAT
93%
PROTEIN
Health Info
Allowed on these diets
LOW FAT
HIGH CALCIUM
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
LACTOSE FREE
GLUTEN FREE
Contains these allergens
FISH
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