Bourbon seasoned salmon offers a delightful twist to a classic favorite, infusing rich, smoky flavors from its unique marinade. This dish combines the natural, buttery texture of salmon with hints of bourbon, brown sugar, and spices, creating a succulent and tantalizing main course.
Perfect for a quick dinner or a special occasion, it cooks effortlessly in the oven, on the grill, or even in a skillet. Complement it with a side of steamed vegetables and a starch like rice or potatoes to let the bold flavors of the fish stand out.