Thick center cut bacon is a prime choice for those who favor a satisfyingly hearty bite. Cut from the midsection of pork belly, this bacon is thick and meaty, which often results in less crumbling during cooking and a more robust flavour. It remains crispy and retains its deliciously rich taste well, making it ideal for a range of dishes.
From breakfast staples like scrambled eggs or pancakes to dinner heroes such as spaghetti carbonara, thick center cut bacon proves versatile. Its high-quality cut and the volume it adds to meals are reasons why people swear by it.