Center cut uncured bacon is a cut above the rest. These choice slices of pork belly are taken from the prime, “center cut” portion, carefully avoiding the thinner and fattier ends. This results in even, meaty strips that deliver the ideal ratio of fat to meat, promising flavorful crunch in every bite.
This bacon is 'uncured', a natural method of preservation. The meat is not subjected to artificial preservatives but rather, kept fresh with a combination of salt, sugar, and sometimes on natural substances like celery powder. This offers a healthier alternative without compromising on that beloved bacon savor.