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MEAL /
SALADS SANDWICHES SUSHI /
GRILLED CHEESE SANDWICH
LUNCH

Grilled Cheese Sandwich

A Grilled Cheese Sandwich is a simple yet appetizing culinary delight popular for its quick preparation and satisfying taste. Typically made with white, whole wheat, or sourdough bread, it embeds a rich layer of cheese in between, which when grilled, forms a crispy buttery outside and creamy, gooey inside. A perfect comfort food, it is ideally accompanied by tomato soup or french fries. A Grilled Cheese Sandwich not only caters to your hunger but also meets the hunger of your soul. Its versatility allows countless variations with additions like bacon or veggies, making it an easily customizable personal treat.
#22
IN SALADS, SANDWICHES & SUSHI
340
CAL / 100G
$0.47
AVG / OZ
Grilled Cheese Sandwich
54%
CARBS
28%
FAT
18%
PROTEIN
Grilled Cheese Sandwich FAQ
Can I add other ingredients to the sandwich?
What can I use instead of butter?
What ingredients do I need to make a grilled cheese sandwich?
What type of cheese should I use?
How do I make the bread crispy and golden brown?
How can I prevent the cheese from oozing out of the sandwich?
How do I store leftover grilled cheese sandwiches?
Can I make grilled cheese sandwiches ahead of time?
Expiration & Storage Tips
When does Grilled Cheese Sandwich expire?
A homemade grilled cheese sandwich is best eaten shortly after preparation, as when it cools, condensation can make it soggy. However, if you do have leftovers, they can be stored in an airtight container in the refrigerator and should be consumed within 2 days. As for a pre-packaged grilled cheese sandwich, the 'best by' or 'use by' date on the packaging will be your guide. Once opened, the leftover sandwich should be refrigerated and consumed within 2 days. Freezing a grilled cheese sandwich is not recommended as it changes the texture of the bread and cheese negatively.
How do you tell if Grilled Cheese Sandwich is bad?
A grilled cheese sandwich that is beginning to spoil may develop a sour or off smell. The bread might become unusually hard or the cheese may start to look discolored or even moldy. If you notice any of these signs, it's time to discard the sandwich.
Tips for storing Grilled Cheese Sandwich to extend shelf life
• Always store leftover grilled cheese sandwich in an airtight container to prevent it from drying out. • Place the sandwich in the refrigerator as soon as possible to keep bacteria growth at bay. • If you know you're going to have leftovers, consider storing the halves of the sandwich separately to prevent them from becoming soggy. • Reheating the leftover grilled cheese sandwich in a toaster oven or in a pan on the stove can help to restore the original crispy texture.
EXPIRES WITHIN
2 - 4
WEEKS
Health Info
Macros
29g
CARBS
15g
FAT
9g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
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